Hot?

I have found a Mexican restaurant in Columbus worth my time and money. It’s amazing, I know. But the key perhaps is that this restaurant actually refers to itself as serving New Mexican cuisine. I received the recommendation from one of my professors and his wife. Apparently it is the best they’ve had in Columbus and now I that I’ve finally gotten around to trying it, I agree.

Although, while I was eating, I recalled the differences between Ohio and New Mexico. I ordered blue corn chicken enchiladas with their chile verde sauce. This was supposed to be their hot sauce... let me say that it might, I repeat might, cut it as a medium heat in New Mexico. While I thought the food was good, I wanted to tell them they needed to step up the heat until I remembered where I was. It was kind of deceiving because the interior of the restaurant makes me feel like I’m in New Mexico. They definitely got that part right.

Anyway... I thought I would share my find. But really, I guess I can’t share it over the internet. Maybe I’ll just share my bliss in finding such a restaurant here... something I’ve been craving and seem to only satisfy every time I head back west (which really isn’t all that often).

With all that said... I need to head to bed. It will be an early morning and a long day tomorrow. =)

Kate